Breakfast Menus

CONTINENTAL BREAKFAST
$10.50 per person, minimum 30 people
  • Assorted Fruit Juices
  • Fresh Fruit Tray
  • Assorted Morning Pastries (Choose 3: Croissants, Chocolate Croissants, Muffins, Scones, Biscuits, Toast or Bagels)
  • Butter and Preserves
  • Regular Coffee, Decaffeinated Coffee and Tea
American $13.50 per person, minimum 30 people
  • Scrambled Eggs with Cheese and Fresh Herbs
  • Roasted Sausage or Grilled Bacon
  • Red Country Potatoes
  • Fresh Fruit Tray
  • Assorted Morning Pastries (Choose 3: Croissants, Chocolate Croissants, Muffins, Scones, Biscuits, Toast or Bagels)
  • Butter and Preserves
  • Regular Coffee, Decaffeinated Coffee and Tea
ADDITIONS TO FLAVOR YOUR CONTINENTAL BUFFET:

  • Fruit Yogurt ($2.00 per cup)
  • Assortment of Granola Bars ($1.50 per serving)
  • Assorted Bottled Water and Soda ($2.00)
  • Fresh Fruit Basket ($130.00 for up to 30 people)
BUFFET BREAKFAST
DELUXE BONJOUR BUFFET $17.50 per person, minimum 30 people
  • Scrambled Eggs with Cheese and Fresh Herbs
  • Roasted Sausage
  • Grilled Bacon
  • Red Country Potatoes
  • Pancakes with Bananas or Strawberries (Maple Syrup Butter)
  • Cheese Platter or Fresh Fruit Tray
  • Fruit Yogurt and Granola Bars
  • Assorted Morning Pastries (Choose 2 : Croissants, Chocolate Croissants, Muffins, Scones, Biscuits, Toast or Bagels)
  • Butter and Preserves
  • Assorted Fruit Juices
  • Regular Coffee, Decaffeinated Coffee and Tea
ADDITIONS TO FLAVOR YOUR DELUXE BUFFET: (Choice of 1 )
  • House Made Biscuits and Gravy ($2.00 per person)
  • Fresh Egg Omelets Cooked to Order ($4.50 per person)
($50 per culinary attendant for omelet station with 1 station per 75 people. Please allow additional time for omelet stations)