

Breakfast Menus
CONTINENTAL BREAKFAST
$10.50 per person, minimum 30 people
- Assorted Fruit Juices
- Fresh Fruit Tray
- Assorted Morning Pastries (Choose 3: Croissants, Chocolate Croissants, Muffins, Scones, Biscuits, Toast or Bagels)
- Butter and Preserves
- Regular Coffee, Decaffeinated Coffee and Tea
American $13.50 per person, minimum 30 people
- Scrambled Eggs with Cheese and Fresh Herbs
- Roasted Sausage or Grilled Bacon
- Red Country Potatoes
- Fresh Fruit Tray
- Assorted Morning Pastries (Choose 3: Croissants, Chocolate Croissants, Muffins, Scones, Biscuits, Toast or Bagels)
- Butter and Preserves
- Regular Coffee, Decaffeinated Coffee and Tea
ADDITIONS TO FLAVOR YOUR CONTINENTAL BUFFET:
- Fruit Yogurt ($2.00 per cup)
- Assortment of Granola Bars ($1.50 per serving)
- Assorted Bottled Water and Soda ($2.00)
- Fresh Fruit Basket ($130.00 for up to 30 people)
BUFFET BREAKFAST
DELUXE BONJOUR BUFFET $17.50 per person, minimum 30 people
- Scrambled Eggs with Cheese and Fresh Herbs
- Roasted Sausage
- Grilled Bacon
- Red Country Potatoes
- Pancakes with Bananas or Strawberries (Maple Syrup Butter)
- Cheese Platter or Fresh Fruit Tray
- Fruit Yogurt and Granola Bars
- Assorted Morning Pastries (Choose 2 : Croissants, Chocolate Croissants, Muffins, Scones, Biscuits, Toast or Bagels)
- Butter and Preserves
- Assorted Fruit Juices
- Regular Coffee, Decaffeinated Coffee and Tea
ADDITIONS TO FLAVOR YOUR DELUXE BUFFET: (Choice of 1 )
- House Made Biscuits and Gravy ($2.00 per person)
- Fresh Egg Omelets Cooked to Order ($4.50 per person)
($50 per culinary attendant for omelet station with 1 station per 75 people. Please allow additional time for omelet stations)